The main goal of this program is to promote agroecological initiatives that exert a positive impact on the livelihoods and food sovereignty of small farming communities in various Latin American countries. The basic tenet of this program is that the success of such initiatives is dependent on the use of a variety of agroecological improvements that in addition to farm diversification favoring a better use of local resources, also emphasize human capital enhancement and community empowerment through training and participatory methods as well as higher access to truly fair markets, credit and equitable income generating activities. Access to land, water, native seeds and other basic resources and services is of course a key prerequisite. Our experience shows that in most cases, farmers adopting agroecological models achieve significant levels of food security and natural resource conservation. A key focus of the International Agroecology Program is to scale-up these initiatives to enable wider impact, through a significant increase in the knowledge and management of agroecological principles and technologies between farmers of varied socio-economic and biophysical conditions, and between institutional actors involved in peasant agricultural development. International Aghroecology program has three projects located in Brazil, Chile and Mexico.